Red Ginger Chic Resort · Ao Nang

Red Ginger
Shabu Hot Pot

An interactive dining ritual where fragrant Thai broths, premium meats and ocean-fresh seafood come together at your table. Choose your broth, cook at your own pace, savour every layer of flavour.

Reserve a Table
The Experience

A Shared Pot,
A Personal Ritual

Think of it like a very elegant fondue — except instead of cheese, you have a fragrant Asian broth, and the ingredients are light and fresh. Our broths are infused with Thai aromatics — ginger, lemongrass, kaffir lime — creating something distinctly different from anything you'd find in Japan or China. Set within the lush surroundings of Red Ginger Chic Resort, it's unhurried, social, and completely at your pace.

Two packages · Four signature broths · Split-pot available
Premium meats · Fresh seafood · Handmade dipping sauces · Beer buffet option

First Time?

How Shabu Works

Think of it like a very elegant fondue — except instead of cheese, you have a fragrant Asian broth, and the ingredients are light and fresh.

1

Choose Your Broth

Pick from four signature broths — from delicate Clear to bold Mala. Can't decide? Split your pot and try two.

2

We Bring It Fresh

Premium meats, seafood and vegetables arrive on a beautiful tray — everything prepared and ready to cook.

3

Cook at Your Pace

Dip each piece into the simmering broth — just a few seconds. Our team is always nearby to guide you.

Choose Your Broth

Four Broths, Four Characters

The broth is the soul of every hot pot. Each of ours is made in-house and tells a different story. Can't decide? Split your pot and try two.

⚫

Black

Umami · Savory

Deep and rich — inspired by Japanese umami traditions, with a smoky depth from kombu and soy.

⚪

Clear

Delicate · Pure

Our lightest option — almost transparent, crystal-clear. Lets the natural flavour of each ingredient shine through.

🌶

Tom Yum

Citrusy · Medium Heat

A Thai classic — bright, aromatic, with lemongrass and lime leaf. Lively and fragrant, with a gentle kick.

🔥

Mala

Bold · Numbing Heat

Bold and complex — layered chili heat builds with the signature numbing sensation of Sichuan peppercorn.

The Menu

Two Packages, One Standard

450 THB

RG Shabu Pork

  • Pork: Belly, Collar, Loin
  • Poultry: Chicken Gyoza
  • Seafood: Prawns
  • Vegetables: Corn, Oyster Mushroom, Bok Choy, Carrots, Lotus, Cabbage, Daikon Radish
  • Carbs: Rice, Fried Rice, Mama, Glass Noodles
  • Choice of broth
Recommended
650 THB

RG Premium Shabu

  • Everything in Pork, plus:
  • Beef: Ribeye, Tenderloin, Brisket
  • Seafood: Salmon, White Fish, Crab Stick, Prawn Balls, Fish Balls
  • Extras: Edamame, Tteobokki, Shiitake, Enoki
  • Dessert: Ice cream included (Chocolate, Vanilla, Thai Tea, Lemon)
  • Choice of broth
4
Signature Broths
2
Shabu Packages
90
Min. Beer Buffet
450
THB Starting From
Pair Your Pot

Drinks & Add-Ons

Beer Buffet
Chang Draught · 90 minutes
350 THB
Soft Drinks Buffet
Coke, Sprite, Water · 90 minutes
99 THB
Soju
Classic or Peach
220 THB
Wine by Glass
Red or White
220 THB
Prosecco Rosé
Glass 320 · Bottle 990
from 320
Come Together

Better with Friends

🍺

Beer Tower

Add a beer tower to the table for the ultimate group experience. Chang draught, ice-cold, shared.

🍲

Multiple Broths, One Table

Each person can choose a different broth — or share a split pot. Everyone gets exactly what they want.

🎉

Perfect for Groups of 4+

The interactive format makes it naturally social — cooking together, sharing, laughing. No awkward silences.

Plan a Group Dinner
Guest Voices

What Our Guests Say

★★★★★

"We came for one evening and ended up coming back every night of our stay. The Tom Yum broth is absolutely incredible — fragrant, aromatic, like nothing we've had before. Our favourite dinner in Krabi."

Sarah & James — Couple, UK
★★★★★

"The kids absolutely loved it — cooking their own food, choosing different broths. We had the beer tower for the adults, the children had the soft drinks buffet. Everyone was happy. Truly a family highlight."

The Larsen Family — Family of 5, Denmark
★★★★★

"I've had shabu in Tokyo, Seoul, and Bangkok. This is different. The Mala broth has real depth — proper Sichuan numbing heat. And the Premium beef cuts are genuinely high quality. Very impressed."

Takeshi M. — Solo traveller, Japan
Questions

Good to Know

Is it spicy?

You choose your broth, and spice is entirely up to you. The Clear and Black broths have no heat at all. Tom Yum has a gentle, citrusy warmth, and Mala is bold with Sichuan peppercorn for true spice lovers.

I've never tried hot pot before — will I know what to do?

Absolutely. Our team walks you through everything when you sit down. Each piece of meat or vegetable takes just a few seconds in the broth — it's very simple and intuitive. Most first-timers say it was the highlight of their trip.

Do you have vegetarian or dietary options?

Yes. We have a beautiful vegetable selection — bok choy, oyster mushrooms, corn, lotus, cabbage, daikon, carrots, and glass noodles. The Clear broth is ideal for vegetarians. For specific dietary needs, please let us know via WhatsApp when booking and we'll prepare accordingly.

Is it good for kids?

Great for families. Kids love the interactive format — choosing ingredients and cooking at the table. The Clear broth is mild and gentle, and there's plenty of noodles and vegetables they'll enjoy. It's fun, safe, and everyone eats what they like.

Do I need a reservation?

Walk-ins are welcome, but we recommend reserving for groups of 4 or more — especially during high season. You can call us at 075 637 999 or message us directly on WhatsApp.

How long does dinner usually take?

Typically 60 to 90 minutes, but there's absolutely no rush. You eat at your own pace — nothing is served to you, so there's no pressure to finish anything. It's as long or as short as you'd like.

Celebrating Something Special?

Whether it's a birthday, anniversary, or simply a night to remember — we'll make it memorable.

Birthdays Anniversaries Honeymoons Group Dinners Team Celebrations
Let's Plan It Together
Join Us

Your Table Awaits

Experience the warmth of a shared hot pot in the heart of Ao Nang. Walk-ins welcome, reservations recommended for groups.

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Follow the Flavour
@redgingershabu

About Red Ginger Shabu Hot Pot

Red Ginger Shabu Hot Pot is a shabu-shabu and hot pot restaurant located at Red Ginger Chic Resort in Ao Nang, Krabi, Thailand. We serve premium Japanese-style shabu with a Thai twist, featuring four signature broths: Black (umami kombu), Clear (delicate), Tom Yum (citrusy lemongrass), and Mala (Sichuan peppercorn). Our menu includes two all-you-can-eat packages — RG Shabu Pork (450 THB) with pork belly, pork collar, pork loin, chicken gyoza, and prawns, and RG Premium Shabu (650 THB) adding beef ribeye, tenderloin, brisket, salmon, and seafood. We are open daily from 16:00 to 22:00 and welcome walk-ins and reservations. Located at 168 Moo 3, Ao Nang, just 200 metres from Noppharat Thara Beach and Ao Nang Beach, we are one of the best dinner options in Krabi for couples, families, and groups. We offer a beer tower with Chang draught, a soft drinks buffet, soju, and wine. Perfect for birthdays, anniversaries, group dinners, and special occasions in Ao Nang. Part of the Markrabi Collection alongside Pakasai Resort. Contact us at 075 637 999 or via WhatsApp to reserve your table.